Saturday, March 12, 2011

Paleo Waffles

So life as usual has gotten in the way of my cooking. I have a few recipes to post but will have to do that when I get back home again. Today I made some delicious waffles for breakfast. They are not crispy on the outside so feel free to toss them in the toaster for a quick crisping. This recipe feeds about 6-8 people, so half it if you don't need that many. Also make them ahead of time and freeze them...then you'll have homemade frozen waffles!

Paleo waffles

12 eggs
1/3 cup maple syrup
1/3 cup water
1 tbsp vanilla
1/2 tsp sea salt
1/2 tsp baking soda
2/3 cup coconut flour

Blend all ingredients in blender until smooth. Allow to stand for 3-5 minutes. Heat your waffle iron, grease and pour batter in. Cook until golden brown. Serve and enjoy!

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